Salsa Verde Recipe | The Vegan Test Kitchen

Tangy…savory…all the qualities of a great salsa verde. This recipe from the Veganomicon is delicious warm over an enchilada, or chilled with chips.

*gluten free *soy free

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Black Beans in Chipotle Adobo Sauce | The Vegan Test Kitchen

Round out the perfect Mexican meal with these black beans in chipotle adobo sauce from the Veganomicon.

*gluten free *soy free

Broccoli Potato Soup w/ Fresh Herbs | The Vegan Test Kitchen

You can always enjoy a good soup–even if it’s not the middle of Winter! This broccoli potato soup from the Veganomicon is perfect for Spring or Summer: wonderfully fresh, light, and infused with fresh dill and mint.

*gluten free *soy free

Acorn Squash & Black Bean Empanadas | The Vegan Test Kitchen

Forget taco night–try empanadas instead! This recipe from the Veganomicon incorporates acorn squash and black beans. It might take a little time, but what else are you doing for National Empanada Day?

*soy free

Pasta Della California | The Vegan Test Kitchen

It might sound weird to add avocado to warm pasta, but trust me, IT’S WORTH IT. Avocado, arugula, broccoli, and tons of garlic make this linguine dish from the Veganomicon the best thing you’ll have this year…or at least this week.

*soy free