Pasta Della California | The Vegan Test Kitchen

It might sound weird to add avocado to warm pasta, but trust me, IT’S WORTH IT. Avocado, arugula, broccoli, and tons of garlic make this linguine dish from the Veganomicon the best thing you’ll have this year…or at least this week.

*soy free

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Spinach Linguine w/ Basil Cilantro Pesto and Artichokes | The Vegan Test Kitchen

I’M BACK! And with the help of you all, I picked an Italian recipe that you’re gonna love from the Veganomicon: spinach linguine with deliciously creamy, basil cilantro pesto…and artichokes.