This a perfect “set it and forget it” recipe! If you’ve ever wanted to make homemade vegetable broth from scratch using random veggies or scraps–check out this recipe from the Veganomicon! Don’t be scared to put in random things…just leave out the animals.
Comfort food at it’s most comforting. This leek and bean cassoulet paired with homemade biscuits (cooked right on the stew!) will leave you satisfied with plenty of warmth in your belly.